World's Poultry Science Journal provides authoritative reviews in poultry science and an international forum for the exchange and dissemination of information including research, education and industry organisation. Each issue includes poultry industry-related news, regional reports on global developments in poultry, reports from specialist scientific working groups, book reviews, association news and a calendar of forthcoming events. Coverage includes breeding, nutrition, welfare, husbandry, production systems, processing, product development, physiology, egg and meat quality, industry structure, economics and education. The journal is of interest to academics, researchers, students, extension workers and commercial poultry producers.

《世界家禽科學雜志》提供家禽科學方面的權威評論，并為包括研究、教育和產業組織在內的信息交流和傳播提供一個國際論壇。每一期包括與家禽產業有關的新聞、關于全球家禽發展的區域報告、來自專家科學工作組的報告、書評、協會新聞和即將舉行的活動日歷。涵蓋育種、營養、福利、畜牧、生產體系、加工、產品開發、生理學、雞蛋和肉類質量、產業結構、經濟和教育。該雜志對學者、研究人員、學生、推廣人員和商業家禽生產商都有興趣。